Blackened Swordfish served with island rice and broccolini topped with local shrimp and a fresh watermelon salsa.
Salty Dog Bluffton
05-05-2026
Our Kitchen's Favorite Especially For Today
Chef Chris’s Stuffed Salmon
A cast iron skillet baked Atlantic salmon filet stuffed with a blend of fresh herbs, Parmesan, roasted garlic and baby spinach. Finished with a Chardonnay & lemon infused Alfredo sauce and served with pan-seared vegetables.
