Bed of sticky sushi rice topped with seared salmon and tuna,avocado, seaweed salad, and edamame, drizzled with cucumber wasabi and teriyaki sauces.
🦀🦀Crab Cakes Florentine 🦀🦀 A pair of Maryland style jumbo lump crab cakes served pan seared and covered with creamy Alfredo, sautéed baby spinach, fresh Parmesan and a side of crisp hashbrowns with pico de gallo.
