Our Chef's Choice - Seasonal, Local & Fresh!

Ahi Tuna Slider

Seared medium rare tuna medallions on brioche slider buns topped with Asian slaw , seaweed salad , and cucumber wasabi dressing . Served with crispy fries

Our Kitchen's Favorite Especially For Today

❤️‍🔥Voodoo Salmon❤️‍🔥

A blackened salmon filet covered in a cayenne-infused garlic cream sauce with baby spinach, Roma tomatoes and thick cut fries tossed in Parmesan and fresh herbs.