Salty dog bluffton - lunch

Casting off

HUSHPUPPIES

Fresh, handmade sweet cornbread bites fried to a golden brown and served with our homemade honey butter. We cooked up over a zillion of these puppies last year!

PARMESAN DUSTED CALAMARI

Crispy calamari dusted with parmesan cheese and served with warm marinara and a lemon wedge

MAHI MAHI BITES

A generous portion of bite-sized mahi mahi, deep fried and served with our homemade remoulade sauce

CRISPY WINGS

Slow smoked jumbo wings tossed in your choice of Signature Buffalo, Spicy Calypso, Parmesan Garlic, Honey Sriracha or Sweet & Smoky BBQ. Served with ranch dressing and celery sticks.

BLUE CRAB DIP

A creamy blend of lump crabmeat, roasted red peppers, cream cheese, parmesan cheese and a blend of house seasoning. Served with pita chips.

SPICY RED BUFFALO DIP

A blend of diced chicken, our signature Red Buffalo sauce, cream cheese, cheddar cheese, ranch seasoning and diced green onions. Served with celery sticks and pita chips.

ORIGINAL PIMENTO DIP

A Southern treat! Blended cheeses folded with chopped pimento and robust spices. It’s OK to cheese if you please. Served with pita chips.

Signature Salads

SIGNATURE BUFFALO CHICKEN SALAD

Crisp romaine topped with tomatoes, sliced onions, cheddar and breaded chicken tenders tossed in fiery Red Buffalo sauce and served with bleu cheese dressing

JAKE SHAKE SALAD

Wild American shrimp grilled with our very own Jake Shake seasoning over mixed greens, sweet cranberries, candied pecans, feta cheese and Roma tomatoes served with balsamic vinaigrette

CAPRESE SALAD

Fresh mozzarella cheese, Roma tomatoes, onions and cucumbers, served on a bed of mixed greens with balsamic vinaigrette

JERK CHICKEN SALAD

Mixed greens with a spicy jerk rubbed chicken breast, tomato, bell peppers, black beans, pineapple, fresh cilantro, red onions and a side of honey mustard dressing

GREEK SALAD

Crispy romaine lettuce with crumbled feta cheese, cucumber, tomato, red onion, bell pepper, black olives, pepperoncini, banana peppers and a side of Greek vinaigrette

THE CLASSIC CAESAR

Crisp romaine lettuce tossed with homemade croutons and our Caesar dressing, topped with parmesan cheese.

THE CAFÉ GARDEN

Fresh mixed greens and romaine lettuce topped with cucumbers, carrots, tomatoes, onions, peppers and croutons.


SALAD ADD ONS

GRILLED or BLACKENED CHICKEN, GRILLED or BLACKENED SHRIMP, GRILLED or BLACKENED FLOUNDER


DRESSING

Balsamic Vinaigrette, Chunky Bleu Cheese, Buttermilk Ranch, Honey Dijon Mustard, Raspberry Walnut Vinaigrette, Classic Caesar, Greek Vinaigrette, Cilantro-Lime Vinaigrette

Homemade Soup

SHE CRAB SOUP

A rich favorite that is legendary at this point. Lump crab in a creamy broth that is enjoyed no matter the time of year. We give it 3 thumbs up!

SHRIMPFEST GUMBO

We celebrate the local shrimp season each October through December, but we had to keep this special all year long. We take time simmering shrimp and Andouille sausage with cajun spices

Salad or Sandwich

All sandwiches are served with lettuce and tomato, and include your choice of kettle chips, superslaw, potato salad or fresh fruit.

CALIBOGUE SHRIMP SALAD

The salad that started it all! Since 1987, we’ve been blending this salad up with fresh shrimp and spices, then mixed into a creamy masterpiece. Have it served on a bed of lettuce with tomato, onion and cucumber or as a sandwich with lettuce and tomato on a toasted hoagie roll, white, wheat, rye or a wrap.

JAKE’S CHICKEN SALAD

Our signature chicken salad combines a fresh, creamy blend of diced chicken breast, celery, onions and spices. Have it served on a bed of lettuce with tomato, onion and cucumber or as a sandwich with lettuce and tomato on a toasted hoagie roll, white, wheat, rye or a wrap.

SALTY DOG SANDWICH COMBO

Choose half a chicken or shrimp salad sandwich and a cup of She Crab or Shrimpfest Gumbo. Served with your choice of kettle chips, superslaw, potato salad or fresh fruit.

SALTY DOG SALAD COMBO

Choose a small Caesar or Garden salad and pair it with a cup of She Crab or Shrimpfest Gumbo.

Sandwich & Burger Board

All sandwiches are served with lettuce, tomato and onion, and include your choice of french fries, kettle chips, superslaw, potato salad or fresh fruit. Add smoked bacon // Add American, Cheddar, Swiss, Provolone or Pimento Cheese

GRILLED ANGUS BURGER*

A flame grilled Angus burger served on a toasted brioche roll with lettuce, tomato and onion

CHICKEN BREAST SANDWICH

A house-seasoned chicken breast cooked either flame grilled, blackened or fried. Served on a toasted brioche roll with lettuce, tomato and onion

Make it BIG BBQ STYLE with cheddar cheese, fried onion rings, sweet and smoky BBQ sauce and smoked bacon

SALTY DOG PO’ BOY

Your choice of lightly breaded, buttermilk fried flounder or wild American shrimp. Served on a toasted hoagie roll with shredded lettuce, tomato and a side of remoulade sauce

SOUTHERN FRIED CHICKEN SAMMIE

A buttermilk fried chicken breast covered with Southern Caviar (jalapeño-pimento cheese), smoked bacon, lettuce, tomato, onion and sriracha aioli. Served on a toasted pretzel roll

KEY WEST GROUPER SANDWICH*

A lightly breaded, buttermilk fried grouper filet on a toasted brioche roll with mixed greens, sautéed onions, swiss cheese and key lime aioli

THE ORIGINAL CHEESESTEAK*

Shaved ribeye served on a toasted hoagie roll with sautéed peppers, onions, melted provolone cheese and horseradish aioli

CRAB CAKE SANDWICH

Our Maryland style, jumbo lump crab cake served on a toasted brioche roll with lettuce, tomato, onion and zesty homemade remoulade

FRIED FLOUNDER SANDWICH

A lightly breaded, buttermilk fried flounder filet on a toasted brioche roll with lettuce, tomato and onion and a side of zesty homemade remoulade sauce

MUSHROOM & SWISS BURGER*

Flame grilled Angus beef on a toasted brioche roll with sautéed mushrooms, swiss cheese, lettuce, tomato and onions

The Jakezilla

A Mesquite grilled prime burger topped with bacon, Pimento cheese, slow-cooked, hand-pulled pork, fried onions and drizzled with house made barbeque sauce. Served with lettuce and tomato on a toasted pretzel roll.

THE BIG BUFFALO CHICKEN SANDWICH

Hand breaded, fresh fried chicken breast tossed in our signature Red Buffalo sauce. This GIANT sandwich is served on Texas toast with smoked bacon, lettuce, tomato, onion, pickle and ranch dressing

BIG JAKE DOG

A jumbo, mesquite grilled, Hebrew National all beef dog served with french fries, a pickle spear and your choice of relish, onions or sauerkraut. Add chili // Add cheese

BLACK & BLEU BURGER*

Blackened Angus beef on a toasted brioche roll with lettuce, smoked bacon, bleu cheese fondue and fried onion rings

SALMON BLT

A lightly blackened salmon filet served on toasted wheat with hickory smoked bacon, mixed greens, tomato and dill cream

shrimp, shrimp and more shrimp

PEEL & EAT SHRIMP

Wild American shrimp served chilled and covered in Captain John’s secret spices.

BUFFALO SHRIMP

Wild American shrimp lightly breaded, buttermilk fried then tossed in our signature Red Buffalo sauce. Served with ranch dressing.

SHRIMP TOAST

A creamy blend of Jack and cheddar cheese, wild American shrimp, fresh garlic and house seasoning. Served melted over toasted hoagie rolls.

Galley Favorites

BAJA TACOS

Your choice of crisp fried mahi mahi or wild American shrimp served in grilled tortillas with shaved cabbage, pico de gallo, fresh cilantro, Baja cream and a side of wild rice

FRIED SHRIMP PLATTER

Lightly breaded, buttermilk fried wild American shrimp served with french fries, superslaw, hushpuppies, lemon and cocktail sauce.

SALTY DOG FISH N CHIPS

Southern style fried flounder served with french fries, superslaw, hushpuppies, lemon, tartar sauce and malt vinegar.

HAND BREADED CHICKEN TENDERS

Hand breaded and buttermilk fried chicken tenderloins prepared plain or tossed in our Signature Red Buffalo sauce, sweet and spicy honey sriracha or sweet and smoky BBQ. Served with a side of french fries and ranch or honey mustard dressing

SEAFOOD COMBO PLATTER

Lightly breaded and buttermilk fried flounder, wild American shrimp, french fries, superslaw, hushpuppies, lemon, tartar sauce and malt vinegar

TROPICAL SHRIMP BOWL

A bed of mixed greens with wild rice, roasted corn, mandarin oranges, pineapple, black beans, fresh cilantro, red onions, tomatoes, grilled shrimp, lime wedge and a side of cilantro-lime vinaigrette

sides

SUPERSLAW // FRENCH FRIES // FRESH FRUIT // POTATO SALAD // WILD RICE // KETTLE CHIPS // SEASONAL VEGETABLES // SWEET POTATO FRIES

Jake's Salty Dog Pizza

JAKE’S GOURMET HALF MOONS

All gourmet Half Moons are hearth baked, lightly brushed with garlic butter and served with warm marinara and a side of kettle chips.

CHICKEN CLUB

Mozzarella and cheddar cheeses, buttermilk fried chicken tenders, smoked bacon and Roma tomatoes

SURF & TURF

Mozzarella, provolone, Ribeye steak, wild American shrimp, sautéed peppers, onions and horseradish aioli

BIG ITALIANO

Mozzarella and Ricotta cheese, pepperoni, Italian sausage and roasted red peppers

THE VEGGIE

Mozzarella and Ricotta cheese, spinach, mushrooms, artichokes and roasted red peppers

Build a Pie

1. PICK YOUR SIZE: 12” // 16” // Half Moon

2. START WITH PLAIN CHEESE

3. ADD TOPPINGS

GARDEN GOODIES

Tomatoes, Spinach, Jalapeños, Roasted Garlic, Mushrooms, Bell Peppers, Red Onion, Pineapple, Black Olives, Broccoli, Artichokes, Roasted Red Peppers, Banana Peppers, Pepperoncini

LAND & SEA PICKINGS

Pepperoni, Sausage, Ground Beef, Smoked Pork, Canadian Bacon, Hickory Smoked Bacon, Anchovies, Grilled Shrimp, Grilled Chicken, Fried Chicken

Jake’s Salty Dog Signature Pies

CLASSIC WHITE

Olive oil, roasted garlic, provolone, mozzarella, Parmesan and fresh herbs

PEPPERONI JONES

Double the pepperoni, sliced red onions and roasted garlic

JAKE’S SUPREME

Red sauce and mozzarella topped with pepperoni, sausage, mushrooms, red onions, green peppers and black olives

MEAT LOVERS

Red sauce and mozzarella topped with pepperoni, sausage, ground beef, bacon and Canadian bacon

BACON, SPINACH & TOMATO

Olive oil, roasted garlic, mozzarella, spinach, smoked bacon and Roma tomatoes

BBQ CHICKEN

Sweet and smoky BBQ base topped with mozzarella and cheddar cheese, grilled chicken, red onion and smoked bacon

BUFFALO CHICKEN

Our signature Red Buffalo base topped with mozzarella and cheddar cheese, buttermilk fried chicken, Roma tomatoes, red onions and smoked bacon

Island CHICKEN

Olive oil, roasted garlic, mozzarella, grilled chicken, banana peppers, pineapple, cilantro and a spicy Calypso drizzle

MARGHERITA

Red sauce base topped with fresh mozzarella cheese, basil leaves and olive oil

STEAK ALFREDO

Alfredo white base, sautéed peppers, onions, mushrooms and pan-seared ribeye and mozzarella cheese

SUPER VEGGIE

Pesto base topped with mozzarella cheese, Roma tomatoes, spinach, mushrooms, bell peppers, red onion and artichokes

flatbreads

PESTO MOZZARELLA FLATBREAD

Pesto base, fresh mozzarella, Roma tomatoes, fresh basil and Parmesan cheese on crispy homemade flatbread

MEATY BRUSCHETTA FLATBREAD

Red sauce base, mozzarella, Roma tomatoes, pepperoni, sausage, fresh basil and Parmesan on crispy homemade flatbread with a balsamic reduction

SHRIMP SCAMPI FLATBREAD

Garlic butter base with mozzarella and grilled shrimp on a homemade crispy flatbread with a squeeze of lemon

kids'menu

Build Your Very Own Pizza

We’ll give you dough, sauce, cheese and any toppings you would like. Kids make, we bake.

sweet treats

HOUSEMADE SALTY DOG ICE CREAM

Handcrafted locally by our very own Salty Dog Ice Cream Expert. Ask about our available flavors

KEY LIME PIE

Our classic recipe, not too sweet and not too tart

beverages

COKE, DIET COKE, MR. PIBb, BARQ’S ROOTBEER, SPRITE, GINGER ALE, PINK LEMONADE, SWEET TEA, UNSWEETENED TEA, COFFEE, HOT TEA, MILK, CRANBERRY JUICE, PINEAPPLE JUICE, APPLE JUICE, GRAPEFRUIT JUICE, PERRIER SPARKLING WATER, BOTTLED WATER


*CONTAINS INGREDIENTS THAT ARE RAW OR UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS