Sautéed local shrimp paired with roasted root vegetables, mixed greens, arugula, candied pecans and creamy goat cheese. Served with a side of tangy apple cider vinaigrette.
A pan seared Atlantic salmon filet brushed with a sweet & savory honey-bourbon glaze and served over Basmati rice and sautéed vegetables. 🍹Our featured drink today is a Pomegranate Mimosa🍹
Our featured flavor today; Rosemary Cherry Chocolate Chip. It’s a unique combination of a homemade Rosemary ice cream with chunks of Bordeaux Cherries and Chocolate Chips mixed in. Stop on by and ask for a sample.